Menu Speciality Food Ltd (FKA) IB Food Ltd

Fine Italian ingredients for chefs

Menu Speciality Food Ltd

Suppliers & importers of high quality Italian and
Mediterranean ingredients for discerning chefs

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Menu Crema ai FORMAGGI (5 Cheese Sauce) 820g

July 2, 2014 by

A very soft and smooth light-colored cream made with five cheeses of the finest quality: Swiss, Parmesan, taleggio, fontina, and gorgonzola cheeses, blended together with a touch of butter.This is the only cheese cream prepared with a special aseptic sterilization treatment and without preservatives.

Excellent as a topping for penne, rice, and gnocchi. Blended with butter or cream it is excellent for pasta dishes. Also very good for sandwiches, canapés, vol-au-vents, scaloppini, and pizzas.

Tagged With: cheese cream, cheese sauce, Fontina, gorgonzola cheese, parmesan, Swiss, Taleggio

Menu Pesto alla Genovese 720g

July 2, 2014 by

A sauce made from basil, grated Grana Padano cheese, Pecorino cheese, walnuts, pine nuts, and cashews.

Ideal for warm pasta dishes, cold pasta salads, as a dressing for boiled potatoes, french beans or spread onto fresh or grilled tomatoes.

Tagged With: amatriciana, basil, genovese, grana padano cheese, parmesan, pecorino cheese, pesto, pesto alla genovese, pesto sauce, pine nuts

Menu Salsa Noci (walnut Sauce) 750g

July 2, 2014 by

A sauce made from walnuts, Parmesan cheese, olive oil, and sunflower oil. After mixing the sauce, pour it directly on the hot pasta or the pasta and sauce may be sautéed in a frying pan combined with Menù’s Cream of Five Cheeses or cream.

Ideal for pasta dishes, new potatoes, sandwiches, and canapés. It can be served with various types of cheese and vegetables.

 

Tagged With: noce, noci, parmesan, salsa di noci, salsa noci, sauces, walnut, walnut sauce, walnuts, walnuts sauce

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Recipes

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  • Large Tuna Fillets in Olive Oil 1.73kg

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