Menu Speciality Food Ltd (FKA) IB Food Ltd

Fine Italian ingredients for chefs

Menu Speciality Food Ltd

Suppliers & importers of high quality Italian and
Mediterranean ingredients for discerning chefs

Menu POKER of Mushrooms 780g

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Four varieties of mushrooms: two of which are wild (porcini mushrooms – Boletus edulis and chanterelles – Chantarellus) and two of which are cultivated (Volvaria volvacea and Pholiota mutabilis).

A mixture of mushrooms that is ideal for a wide range of recipes from hors d’oeuvres to side dishes.

It can be included in a buffet with other side dishes. Perfect for pasta dishes (even tortellini and tortelloni, for a nontraditional twist) and main dishes such as scaloppini, roasts, and sliced meat. It is an excellent side dish. Its light color makes it especially suitable for tasty mushroom pizzas.

Menu Porcini Fette Del Boscaiolo 810g

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The finest porcini mushrooms, sliced and cooked in a sauce of creamed porcini mushrooms and oil.

Ideal for rice or pasta dishes. As a side dish for scaloppini or other meat dishes, in sandwiches, on pizzas or crostini (toasted slices of bread), or with polenta.

 

 

MENU FUNGHI PRATAIOLI IN ASEPTIC 2500g

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These mushrooms are especially flavorful, fragrant, and white due to the special aseptic sterilization treatment, without the use of preservatives, thus permitting this product to retain all the characteristics of fresh mushrooms. Cultivated button mushrooms (Agaricus bisporus), sunflower oil, salt, and herbs.

Recommended as a side dish for seafood or meat dishes. Ideal for pizzas, canapés, crostini (toasted slices of bread), and sandwiches.

 

Menu FUNGHI Prataioli in Aseptic 780G

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These mushrooms are especially flavorful, fragrant, and white due to the special aseptic sterilization treatment, without the use of preservatives, thus permitting this product to retain all the characteristics of fresh mushrooms. Cultivated button mushrooms (Agaricus bisporus), sunflower oil, salt, and herbs.

Recommended as a side dish for seafood or meat dishes. Ideal for pizzas, canapés, crostini (toasted slices of bread), and sandwiches.

Menu Solo Porcini Trifolati 800g

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Sliced and chopped Porcini mushrooms with a particularly light colour, and a minimum amount of oil. Preserved in packets for less cooking, notably improving the characteristics of the mushrooms.

Ideal as a side dish, for sauces, risottos, omelettes and pizzas, bruschetta type toasted bread and canapé.

Menu Porcini A Fette in Asettico 780g

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The finest porcini mushrooms, selected with particular care, sliced and prepared with oil, salt, and seasonings. The special aseptic sterilization treatment permits the mushrooms to retain all the flavor and aroma of the fresh product.

Perfect as a side dish for meat dishes and to enhance certain recipes. Also ideal for traditional pasta dishes such as tagliatelle and pappardelle.