Menu Speciality Food Ltd (FKA) IB Food Ltd

Fine Italian ingredients for chefs

Menu Speciality Food Ltd

Suppliers & importers of high quality Italian and
Mediterranean ingredients for discerning chefs

  • Home
  •  Ranges
    • Menu Sauces for Chefs
    • High Quality Dried Egg Pastas & Durum Wheat Pastas
    • Organic & Gluten-Free Pasta
    • Ambient Pre-Cooked Meats
    • Artisan Italian Amaretti & Biscuits
    • High Quality Extra Virgin Olive Oils
    • Artichokes (carciofi)
  • Products
    • Product Categories (alphabetical)
  • Recipes
    • Recipe Types (alphabetical)
      • Balsamic Vinegar / Vincotto
      • Antipasti / Vegetables
      • Pasta / Gnocchi
      • Speciality Sauces
      • Miniature Capers / Caper Berries
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      • Desserts
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Pinocchietti with Vanilla Cream 1kg

July 2, 2014 by

Artisan Biscuits baked stuffed with 40% vanilla cream dusted with icing sugar.

Tagged With: artisan, biscuit, cannoli, cannoli mignon, cookies, desserts, vanilla

Pinocchietti with Hazelnut Chocolate cream 1kg

July 2, 2014 by

Artisan biscuits baked stuffed with 40% hazelnut cream dusted with icing sugar.

Tagged With: artisan, biscuits, cannoli, cannoli mignon, cookies, desserts, hazelnut

Menu Crema Catalana 1kg

July 2, 2014 by

Prepared to get in a few minutes one of the most famous desserts and less easy to prepare, no need to cook. Produced by the color of egg yolk powder scented lemon peel.

Catalan cream menu is a mixture powder delicately flavored with lemon.Just mix it with milk for a dessert spoon sprinkle with sugar and caramelize with a special iron grill or in the oven or simply decorate it with caramel menu slightly warmed on the fire.

Tagged With: catalana cream, crema catalana, desserts, mix for crema catalana, powder mix

Menu Panna Cotta 1000g

July 2, 2014 by

A refined dessert, a product of fast preparation that will satisfy the palate of the most demanding customer.

Can be served with hot chocolate sauce and enriched with fruits of the forest line menu, flavor with coffee or with a sauce of mint for those who love the flavors.

Tagged With: desserts, mix powder, panna cotta

Menu Tiramisu’ Preparation 1000g

July 2, 2014 by

Milled powder for the preparation of the characteristic sweet spoon or for the recipes dessert in the cup which require the use of mascarpone. The color, the flavor and the typical density of the cream mixture that is the basis of the famous dessert.

The speed of the cold preparation greatly reduces the cost and time of use, maintaining a good result.

Tagged With: desserts, mix powder, tiramisu

Latest News

Recipes

  • Raw Iranian Pistachio Kernels 1kg

  • Menu Fruits of the Forest Garnish 830g

  • Fregola Tostata Fine (Sardinian tiny pasta balls) 12x500g

  • Bruschetta Wooden Boards

  • Large Tuna Fillets in Olive Oil 1.73kg

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