Menu Speciality Food Ltd (FKA) IB Food Ltd

Fine Italian ingredients for chefs

Menu Speciality Food Ltd

Suppliers & importers of high quality Italian and
Mediterranean ingredients for discerning chefs

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    • Menu Sauces for Chefs
    • High Quality Dried Egg Pastas & Durum Wheat Pastas
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    • High Quality Extra Virgin Olive Oils
    • Artichokes (carciofi)
  • Products
    • Product Categories (alphabetical)
  • Recipes
    • Recipe Types (alphabetical)
      • Balsamic Vinegar / Vincotto
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Menu Buon Orto 800g

July 2, 2014 by

Crunchy chopped fresh vegetables (plus artichokes, button mushrooms, olives, and capers) in vinegar and sunflower oil.

Perfect for hors d’oeuvres, rice salads, pasta salads, seafood salads, and side dishes.

Tagged With: artichoke, baby onions, capers, cauliflower, celery, fennel, gherkin, mixed vegetables, mushrooms, olives, pickled vegetables

Menu Salsa Pizzicosa (spicy vegetable sauce) 800g

July 2, 2014 by

Fresh vegetables (onions, peppers, carrots, fennel, beets, celery, gherkin pickles, and cauliflower) cooked with hot red pepper, paprika and spices to make a tasty sauce that is rather spicy.

For sandwiches, canapés, hamburgers and hot-dogs.

Tagged With: beets, carrots, cauliflower, celery, fennel, gherkin pickles, hot sauce, onions, peppers, sauces, spicy sauce

Menu Antipasto Rustico 2650g

July 2, 2014 by

Mixed vegetables in sweet and sour ( 8 types of vegetables: peppers, carrot, cauliflower, onions, fennel, celery, courgettes, champignon, mushrooms) ideal for cold hors d’oevre, buffets and side dishes.

Excellent to serve with a chopping board of cold cuts and cheeses.

Tagged With: carrot, cauliflower, celery, champignon, courgettes, fennel, mushrooms, onions, peppers, sweet and sour, vegetables

Latest News

Recipes

  • Raw Iranian Pistachio Kernels 1kg

  • Menu Fruits of the Forest Garnish 830g

  • Fregola Tostata Fine (Sardinian tiny pasta balls) 12x500g

  • Bruschetta Wooden Boards

  • Large Tuna Fillets in Olive Oil 1.73kg

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