Prepared to get in a few minutes one of the most famous desserts and less easy to prepare, no need to cook. Produced by the color of egg yolk powder scented lemon peel.

Catalan cream menu is a mixture powder delicately flavored with lemon.Just mix it with milk for a dessert spoon sprinkle with sugar and caramelize with a special iron grill or in the oven or simply decorate it with caramel menu slightly warmed on the fire.