Confit-style slow-braised cut of lamb leg which is vacuum packed in ambient-stable foil.
Lamb Leg Stincotto 20x440g Avg
Menu Speciality Food Ltd (FKA) IB Food Ltd
Fine Italian ingredients for chefs
Menu Speciality Food Ltd (FKA) IB Food Ltd
Fine Italian ingredients for chefs
Confit-style slow-braised cut of lamb leg which is vacuum packed in ambient-stable foil.