Menu Speciality Food Ltd (FKA) IB Food Ltd

Fine Italian ingredients for chefs

Menu Speciality Food Ltd

Suppliers & importers of high quality Italian and
Mediterranean ingredients for discerning chefs

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    • Menu Sauces for Chefs
    • High Quality Dried Egg Pastas & Durum Wheat Pastas
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    • High Quality Extra Virgin Olive Oils
    • Artichokes (carciofi)
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    • Recipe Types (alphabetical)
      • Balsamic Vinegar / Vincotto
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Ligurian Olives (dw400g) 550g

Product Categories: olives

Menu Olive Nere 24-26mm 2600g

Ideal for pasta dishes.

Product Code: MOLIVENERE

Manufacturer: Menu' Srl

Manufacturer Code: U03

Weight: 2.6 kg

Unit: Tin

Pack Quantity: 6 Tins

Product Categories: olives

Menu Olive Verdi (24-26mm) 2650g

Product Categories: olives

Menu Olive Taggiasche Provenza 850g

Ligurian olives marinated in olive oil, water, and herbs.

Very good with baked seafood, white meat, and similar dishes.

 

Product Code: MOLIVETAG

Manufacturer: Menu' Srl

Manufacturer Code: U81

Weight: 850g

Unit: Tin

Pack Quantity: 6 Tins

Product Categories: olives

Menu Olive Nere A Rondelle (sliced) 2.4kg

Round sliced black olives, ready to use straight out of the can.

Recommended as a topping for pizzas.

Product Code: MOLISLICE

Manufacturer: Menu' Srl

Manufacturer Code: UW3

Weight: 2.4 kg

Unit: Tin

Pack Quantity: 6 Tins

Product Categories: olives

Menu Olive Verdi Giganti (giant green) 2650g

Giant green olives.

Recommended for buffets and hors d’oeuvres.

Product Code: MOLIGIANTGR

Manufacturer: Menu' Srl

Manufacturer Code: U63

Weight: 2.65 kg

Unit: Tin

Pack Quantity: 6 Tins

Product Categories: olives

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See our Alphabetical Product Category List or click on a category below:

 Product Category Cloud

ambient pre-cooked meats artichokes Artisan Biscuits Balsamic Vinegars from Modena (without caramel) bread - cakes - desserts capers capers & caper berries carciofi Char Grilled Vegetables cream sauces & pesto Desserts and Fruits dried fruit - nuts - seeds durum wheat pasta Durum Wheat Pasta made with Altamura Flour egg pasta Extra Virgin Olive Oil fish & seafood Grissini & Croccante ice cream ingredients Ligurian Olives & Capers Mayonnaise & Seasonings mushrooms Nuts - Dried Fruits - Seeds - Vanilla - Saffron - CousCous oils olives Olives & Capers Onions Gherkins & Tomatoes Organic Pulses & CousCous & Polenta Pasta made with natural flavours Patisserie & Ice Creams Ingredients Peppers Prepared Vegetables sauces sauces & soups Sea Specialities soups Speciality & Mediterranean Sauces stocks & seasonings The Original Artisan Egg Pasta from Campofilone the retail corner tomato products Traditional Sauces Vegetables & Side Dishes vinegars & condiments Wild Mushrooms

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