iB Food has launched for the health conscious a range of 3 different types of Organic & Gluten Free pasta, Fusilli Rice & Maize, Rigatoni Maize & Carrot and the Spelt Tagliolini (low gluten content); made from an artisan supplier whose goal is to produce excellent products with a passion.
For those of us who can no longer enjoy standard pasta, the dream of sitting at a table in front of a steaming and aromatic plate of pasta that can be enjoyed without the problems of wheat allergies, is a pleasure that iB Food want to recreate using quality, tradition and the love that goes into making an excellent pasta using the best organic ingredients available.
We have tried to understand what is required in today’s ever changing market where an individual ingredient can help create a delicious recipe using the elegance and flavours of our organic gluten free range!
Organic Fusilli Maize & Rice – Gluten Free
Made with Organic maize & rice flour 12x250g/ctn. Delicious served with pan fried artichoke quarters in garlic and herbs with shavings of parmesan
Organic Rigatoni Carrot & Maize – Gluten Free
Made with Organic carrot & rice flour 12x250g/ctn. Delicious served with pan fried julienne of vegetables, freshly grated lemon zest and parmesan to whatever the heart desires
Organic Spelt Tagliolini – Low Gluten Content
Made with Organic spelt flour 12x250g/ctn. Delicious served with a saute’ of julienne of courgettes, garlic and king prawns